Thanks for celebrating with us, Seafoodies!
As we wrap up another memorable National Pescatarian Month, it’s the perfect time to reflect on why an increasing number of people are embracing a pescatarian lifestyle.
At Dish on Fish, we’re not just about sharing delicious recipes and time-saving tips (though we certainly enjoy doing that!). Our mission goes deeper—we’re dedicated to educating people about the numerous benefits of incorporating more seafood into their diets! And what might some of these benefits be? We are so glad you asked!
Here are our 10 Favorite Reasons to #GoPescatarian!
1) Promotes a Healthy Heart: Seafood is rich in omega-3 fatty acids, particularly EPA and DHA. These nutrients have been linked to improved heart health, lower blood pressure and reduced risks of blood clots and sudden cardiac events.
2) Lowers Risk of Type 2 Diabetes: Fish and shellfish are excellent sources of complete proteins that help stabilize blood sugar levels. Research suggests that a pescatarian diet may also help protect against type 2 diabetes.
3) Supports Immunity: The nutrients found in seafood—including essential omega-3s, vitamin D, zinc and selenium—have been shown to support immune health. Omega-3 fatty acids promote white blood cell activity, which helps combat infections as well.
4) Boosts Brain Health: Omega-3s are crucial for brain development in infants and continue to benefit cognitive function throughout life. Studies have associated these fatty acids with improved mood, reduced depression and better focus. Some research even suggests a link between omega-3 intake and reduced risk of cognitive decline.
5) Lowers Inflammation: A pescatarian diet may help reduce chronic inflammation in the body. The omega-3 fats found in fatty fish have powerful anti-inflammatory properties, which can lower overall inflammation levels.
6) Greater Overall Health and Longevity: Studies have shown that people following a plant-forward, seafood-based diet tend to have a lower risk of premature death from all causes compared to those who consume meat regularly. And as an added bonus—this diet is also rich in flavonoids and other beneficial nutrients!
7) Incredible Versatility: Seafood is easily adaptable and can be incorporated into just about any dish! From breakfast frittatas to dinner fajitas—there’s a seafood option for every meal and taste preference. And if you want variety, remember—there are plenty of fish in the sea: salmon, shrimp, tilapia, scallops, white fish and more. Pescatarians are never bored!
8) Super Convenient and Easy: Contrary to popular belief, seafood is often quick and easy to prepare. Fresh or frozen seafood typically requires minimal cooking time, while canned and pouched options offer instant meal solutions. Many pescatarians find their cooking lives are less complicated than when they were omnivores.
9) So Satisfying: Despite being low in saturated fat, seafood is a rich source of protein. This helps you feel satisfied for longer periods and provides sustained energy throughout the day. If you’re not a pescatarian yet, you may be surprised how filling (and fueling) a seafood meal can be!
10) Incredibly Delicious: And last, but certainly not least, seafood is delicious! When you #GoPescatarian, you never have to sacrifice taste. From mild, flaky white fish to rich, hearty salmon and every species in between—there’s an option to please any palate, occasion and meal. With seafood as the centerpiece of your meal, incredible flavor is always on the menu!
So there you have it, Seafoodies! Ten marvelous benefits of a pescatarian lifestyle.
With all these compelling reasons to #GoPescatarian—we’re left with one final question: What’s holding you back?
The beauty of this diet is that you can start at your own pace. Whether you decide to go all-in or begin by incorporating more seafood into your current meal plan, every step counts. And remember—going pescatarian isn’t just about what you’re eating—it’s about embracing a lifestyle that’s good for your health, enjoyable for your family and manageable for your schedule.
So, why not take the plunge? There’s still plenty of time to #GoPescatarian!
Join us in celebrating this seafood-rich lifestyle and use the hashtag #GoPescatarian to share your journey, discover new recipes and connect with a community of like-minded Seafoodies!
